Back in Action!

Hey All,

We’re back! Our semester is underway, and we’re excited about the gardening prospects that it will hold. We kicked off our first workshop of the semester last week, teaching everyone how to grow their own fresh sprouts right in their kitchen! The flavorful freshness proved beneficial to all in these never ending days of winter.

More good gardening news is to come with guest speaker Josh Slotnick coming on March 7th, and our March workshop of bread and butter making just around the corner! Stop by the Foodshed (516 N. Ave. E.) tomorrow, Tuesday, February 28th at 6:00p.m. to find out more about what’s new this semester and how you can get involved!

We’d love to see all of your lovely faces there!

Aspen and Ian

1,000 New Gardens

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